I had a wonderful time at BYU-Idaho last week teaching. As I promised to those who attended my classes, here are the slides I used. I absolutely loved the opportunity of meeting others who are on this same journey and exchanging ideas. As is usually the case, in teaching and meeting new people I came home with expansive ideas shared with me that I never would have known otherwise!
Just so you know, over the next two months I plan to teach each of these classes again to live groups and record them to keep here on my blog to share with any others who’d like to learn but weren’t there. My best to you! -Megan
Class #1 BYU-I Food Storage Planning
Class #2 BYU-I Cooking with Food Storage
Class #3 BYU-I Powerless and Low–Fuel Options
Class #4 BYU-I Retained Heat Cooking
To see the video content I shared in my presentations you can visit the following posts:
My planning and organization binders
