Print the recipe card! chicken and veggie filled biscuits If you’re looking for a meal to please the kids (or anyone else for that matter) this is definitely a recipe to try. It comes from the book “The Everyday Gourmet” and it’s great! For the biscuit recipe, rather than using a mix, I use the […]
Print the recipe card! tex mex millet Millet is a great grain to store! It can be popped, or as in this recipe, treated like rice and cooked. Gluten free and high in amino acids, it’s has the highest iron content of all grains besides amaranth and quinoa. It’s very mild and easy to digest […]
After a lovely break and a brand new year to look forward to it’s time to get back to the work of posting recipes! I’ll start posting again tomorrow, but before I do there are a just a few things to share with you all… “Bread in a Bag” is now available to buy! For […]
Print the recipe card! multi grain granola This granola is amazing — nutritionally speaking — and everyone, from the youngest to the oldest, loved it. It’s entertaining too — you’ll giggle every time your little one asks for “more granoli pwease” knowing they have no idea how much good stuff their eating up. Thanks again […]
