Free Solar Cooking Online Conference Sept. 12th-30th! ** Humanitarians, scientists and hobbyists from all over the world are gathering to cooperate in webinars and contribute video content about their experiences cooking with solar beginning tomorrow until the end of the month. I’ve been in on the planning stages of this conference for a few months […]
I’ve been dreaming lately of how to make pizza in my Wonder Oven. After testing it out, the process I came up with worked and I’ve learned a few lessons I can’t wait to share with you! Why in the Wonder Oven I’ve made pizza in a Sun Oven (see this post). However, in thinking […]
This is one of our favorite breakfast recipes and I’m so excited it’s now in my Wonder Oven repertoire (and yours)! It’s eggless and does very well with substitutions (as far as the fruit and milk). It was inspired by Baked Apple and Pear Oatmeal in the Oh She Glows Cookbook by Angela Liddon. I […]
A Youtube tutorial I found recently shared a recipe to make mozzarella cheese using milk and vinegar. I was curious what would happen if I tried it with dried milk. I’ve made mozzarella from scratch using dried milk (using rennet) in the past and I’ve made ricotta cheese using evaporated milk. (And yes, I also […]
