Print the recipe card! homemade saltine crackers How about some saltine crackers to go with your soup? This recipe is so simple! With basic ingredients, including just 4 cups of flour, you can make *a lot* of saltines (dare I say, more than comes in the box from the store?) and, unlike store bought, you […]
Print the recipe page! meatless spaghetti and meatballs We’re moving into radical food storage territory today! As a disclaimer, I have to say, if it hadn’t been for my friend Sherida trying this herself first (and having her kids loving it) I probably wouldn’t have believed this would have worked. So hopefully if this seems […]
Recently I was asked by a group trying to collect a “best of” preparedness ideas to submit the top 3 things I’ve learned from cooking with food storage. It got me thinking, as I wrote it up, that it might be helpful information to those here visiting too. So today, instead of a recipe, I’m […]
Print the recipe! chicken burgers I began this recipe (originally from Food Network) encouraged by the great reviews but still a bit hesitant. If it worked like it said it did with ground white meat chicken, ground canned chicken should work too. Still though the chicken mixture itself, as warned in the original recipe, was really […]
