I used this presentation of slides in a preparedness expo this last weekend. It underlines the reason why I believe retained heat cooking (Wonder Oven cooking specifically here on this site) is so important. It’s surprising to me how many people I meet who still have never heard of it! There are so many people […]
When the power is out, HOW will you cook? In this class I’ll identify the “what, why and how” of three methods of cooking – which really work when the lights go out- using little to no fuel. Remember: no fuel to cook means no food to eat, so it would be wise to learn […]
This week I’ve been busy recording two of my 2018 BYU-Idaho Education Week classes to share with you! Next week I’ll be gone on a family trip, so you won’t hear from me, but the following week I’m planning to record the other two classes to post. I hope you enjoy these! It’s my pleasure to […]
I had a wonderful time at BYU-Idaho last week teaching. As I promised to those who attended my classes, here are the slides I used. I absolutely loved the opportunity of meeting others who are on this same journey and exchanging ideas. As is usually the case, in teaching and meeting new people I came […]
